Flourless Peanut Butter Cookies
March 28, 2026

Flourless Peanut Butter Cookie
With only 5 or 6 ingredients, these cookies are simple, delicious and one could almost get away with saying slightly "healthy!" No flour, so can be considered gluten free. I love sprinkling sea salt on the top and adding dark chocolate chips to give them a bit of pizazz! They're sightly more crumbly than a recipe that includes flour and butter, but I don't care...they are delicious! I doubt you will either!
Ingredients
Method
- Preheat oven to 350 degrees.
- In a medium sized mixing bowl, stir the peanut butter, sugar, vanilla and egg, 1/4 teaspoon of salt and baking soda until well combined.
- Spoon 1 tablespoon of the mixture about 1 inch apart onto ungreased baking sheets. Flatten the mounds with the tines of a fork, making a crosshatch pattern on the cookies. Sprinkle coarse salt on top of the cookies.
- Can top with dark chocolate chips, slightly pressing into the dough.
- Bake until golden around the edges, about 12 minutes. Let cool at least five minutes before eating.